Recipe Index
- All
- Appetizers
- Baking
- Bars
- Beef
- Biscuits
- Bread
- Brownies
- Chocolate
- Christmas
- Comfort Food
- Condiment
- Cookies
- Cookies & Biscuits & Bars
- Dessert
- Entrées
- Extracts
- German
- Gluten-Free
- Holiday
- Hors d'œuvres
- Indian Inspired
- Ingredient Recipe
- Ingredients
- Main Dish
- Marinade
- Meatless Monday
- Other
- Pasta & Dumplings
- Pasta Shaping Tutorial
- Plant Based Dishes
- Poultry
- Projects
- Salads
- Savory Tarts & Pies
- Seafood
- Shrimp
- Side Dish
- Soup
- Sous Vide
- Spice Blend
- Stew
- Sweets
- Techniques
- Under 30 Minutes
- Vegetarian
Cheesy Beef Pretzel Pockets
Autumnal Chicken and Apple Clanger
This is a very different take on a classic Bedfordshire Clanger, using poultry filling. It is such a complete meal that doesn't even need utensils! While many don't need the practicality of a clanger to bring out into the fields for a long day's work, they are perfect for bringing to the office and having a mid-day hearty meal.
Pumpkin Spätzle w/ Roasted Vegetables and Mushrooms
Spaetzle is such a comfort food that is easy and satisfying to make. The German dumplings can be a fulfilling side dish but it can be taken up a notch by adding pumpkin and pairing it with roasted veggies, making a great entree. This spaetzle has all 5 taste profiles making a balanced dish that will be loved by the whole family.
Hot German Potato Salad
“German" potato salad can mean different things to different people as there are so many regional recipes. Most of what we think of when we hear about it are ones that come from Bavaria and ever then there are many differences recipe to recipe. This version is an update on a recipe I found in my mother in laws collection from the 1960ś. It can be eaten hot, cold or any temp in between. As is with many similar dishes, the longer it sits, the better it tastes.
Cajun Shrimp and Goat Cheese Grits
This shrimp and grits combo is flavorful and gets a great zing from the goat cheese. It’s elevated comfort food that is perfect for cold winter nights while having a freshness from the cucumber to eat any time of the year.
Chermoula Cod Tagine
Fish Pie
Vegetable Pot Pie Filling
The hearty comfort dish is a great plant based replacement for the traditional chicken pot pie. It is also a versatile dish that can have many substitutions so its sure to meet most everyone’s budget and veggie availability.
“This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun”
~ Julia Child