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Sweet Hawaij Spice Blend
Sweet Hawaij, pronounced “hu-why-adge” is a Yemeni warming spice blend that is a cousin to both pumpkin and mixed spice blends. Hawaij means “mixture” in Arabic and both the sweet and savory versions are a staple in Yemenite Kitchens. Here you with find recipes for both whole and ground spices.
Coffee Curd
Move over lemon curd and meet your intoxicating cousin, coffee curd. This luscious filling can be used to fill sandwich biscuits, tarts, candy centers, or used it as a topping like you would caramel. We won’t tell if you just want to lick it off the spoon!
“This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun”
~ Julia Child